1 can cream of celery soup (tomato, mushroom??)

Combine all ingredients (except soup). Mix well.

Form into large patties and roll in flour.

Brown both sides in margarine.

Pour the soup plus one can of water over the meat

And simmer 45 minutes

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This is a recipe from my youth.  I did this in the crockpot.  I had it in the crockpot about 6 hours on low. The kids liked it.  I will continue to work on perfecting the time and technique.